DESSERTS

NAPOLEON $8

layered puff pastry cake with «Napoleon» cream

MEDOVIK $8

fried puff pastry straws in honey dressing with sesame seeds

BAKLAVA $6

traditional eastern filo layered pastry dessert with walnuts

CREME BRULEE $6

ICE-CREAM $6

HOME DRINKS

AYRAN $4

cold yogurt drink with dill

MORS $4

traditional russian cranberry fruit drink

KOMPOT $4

traditional russian cranberry fruit drink

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APPETIZERS

ASSORTED SOLENIYA $12

assortment of traditionally pickled vegetables

CHICKEN LIVER PATE WITH GARLIC CROUTONS $8

served with homemade cheese

MEAT PLATE $17

beef tongue, roastbeef and chicken rollatini

EGGPLANT ROLLS $11

with walnut filling

MINI CHIBUREKI $18

juicy deep-fried empanadas with beef

FRIED CHUCHVARA $12

small homemade fried dumplings

BEEF TONGUE WITH HORSERADISH $15

cutting of beef tongue, served with horseradish

SALTED SALMON $14

with lemon ad arugula

BALYHCHA $18

herring with boiled potato and sweet onions

SALADS

ACHIK-CHUCHUK $8

fresh thinly sliced tomato, sweet onion, pepper

VEGGIE AND GREENS SALAD SERVED WITH FRAGRANT OIL $12

fresh tomatoes, cucumbers, red onions and homemade cheese

SALAD WITH CHICKEN LIVER AND BABY SPINACH $10

SALAD WITH ARUGULA AND ROАST BEEF $12

EGGPLANT SALAD $12

asian cripsy eggplant salad with fresh tomatoes and cilantro

TASHKENT SALAD $11

Tashkent radish, roasted veal and pomegranate dressed with olive oil

OLIVIER SALAD $11

known as Russian salad, made with boiled potatoes, carrots, eggs and dressed with mayo

SOUPS

LAGMAN $9

famous Uzbek soup with lamb and homemade noodles in a delicious broth with Lozy sauce and vegetables

BORSCHT $8

the masterpiece of russian cuisine — flavorful beet soup with beef cooked according to traditional Russian recipe

CHUCHVARA SHURPA $9

small homemade dumplings in meat broth, served with sour cream and greens

SHURPA $9

tender lamb meat on a bone in a clear broth with boiled potato, carrots and Nohud peas

OKROSHKA $8

eggs, boiled beef, cucumber, radish, dill, green onion on kvas or ayran

MAIN COURSE

MANTI $14

homemade steamed dumplings — finely sliced lamb meat with onion and traditional spices in a thinnest dough, served with Matzooni

PILAF $14

famous Ferghana pilaf with rice, lamb meat, onions and carrots with flavourful traditional spices and berberries

DOLMA $18

famous caucasian dish — ground beef with rice in grape leaves, served with garlic Matzooni

BEEF STROGANOFF $14

beef strips in creamy mushroom sauce served with mashed potatoes and pickled cucumber on a side

KAZAN KABOB $23

lamb racks braised and roasted in cauldron, served with potato

VEAL CHEEKS $15

with mashed potato with celery

BAKED GOODS / BREAD

SAMSA $6

traditional pastry pie with a savoury filling of minced lamb and onions

IMERULI KHACHAPURI $18

traditional Georgian hot pie filled with homemade cheeses

ADJARULI KHACHAPURI $18

traditional Georgian boat shape open pie filled with homemade cheese and topped with a raw egg

MEHMON-NON $8

traditional Uzbek bread with sesame seeds

GRILL

LULA KABOB $9

minced lamb traditional kabob, served with pickled onions

LAMB KABOB $9

flavored lamb meat kabob with tradional spices

VEAL KABOB $10

tenderloin kabob served with pickled onions

CHICKEN KABOB $9

chicken fillet in original recipe marinade

LAMB TONGUE $14

served with boiled potato and souse Demiglas

VEGGIE KABOB $7

tomatoes, eggplants, zuchini, bell pepper and onions roasted on coals

SALMON KABOB $10

salmon fillet in soy sauce and ginger marinade

LAMB RACKS $28

tender lamb racks on a grill

RIBS «BAHOR» $9

lamb ribs served with pickled onion

WHOLE FISH MP

fish of the day made on a grill or in a wood oven

DZHIGAR KABOB $9

flavored liver with tradional spices

SIDES

RICE $6 // MASHED POTATO $6


FRIED POTATO WITH MUSHROOMS $8


QUINOA WITH SPINACH $8 BOILED OR MASHED POTATO $6





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